Travel Recommendation: Han Shih Ju Homestay, Penghu County

If you’re craving a sun-soaked, unhurried escape from Taiwan’s crowded main island, Han Shih Ju Homestay (韓石居) in Penghu County is the perfect base for your adventure. Tucked in a quiet residential lane just 10 minutes’ drive from Magong Harbor, this one-of-a-kind homestay is converted from a 100-year-old traditional coral stone residence, retaining the original weathered coral walls that naturally cool interiors even on Penghu’s warmest summer days. Its fragrant courtyard, dotted with frangipani trees and strung with soft fairy lights, invites you to linger over homemade pineapple cake and iced winter melon tea after a day of exploring, and the owner’s insider tips on hidden coves and underrated street food turn a good trip into an unforgettable one.

From Han Shih Ju, three unmissable Penghu attractions are easily within reach. First, drive 15 minutes to Xiyu Township’s iconic Whale Cave, a dramatic natural sea arch carved by centuries of wind and crashing waves. When viewed from the coastal path, the arch’s curved silhouette perfectly matches a giant blue whale breaching the ocean surface. Visit at high tide to watch turquoise water surge through the opening, sending fine mist into the air that glows like scattered rainbows in the sunlight.

Second, catch a 40-minute ferry from Magong Harbor to Qimei Island to see the world-famous Double Heart Stone Weir. This centuries-old traditional fishing trap, built by local fishermen from stacked volcanic rock, forms two overlapping hearts that emerge from the sparkling turquoise sea at low tide. Walk the narrow stone path to the weir for iconic photos, then stop at a nearby street stall for plump, freshly grilled Penghu oysters harvested that same morning.

Third, end your day with a stroll through Magong’s Old Central Street, just 10 minutes from the homestay. Taiwan’s oldest surviving commercial street is lined with preserved Qing-era shopfronts, a 400-year-old Mazu temple, and tiny family-run snack stalls serving Penghu’s famous tangy cactus ice cream and savory seaweed soup. It’s the perfect place to soak up authentic local culture before returning to the peaceful, warm hospitality of Han Shih Ju. Whether you’re traveling solo, as a couple, or with a small group, this charming homestay and Penghu’s one-of-a-kind coastal attractions will leave you enchanted. (Word count: 492)